Animal Crackers Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Nov. 5, 2004
Very easy to make and fun to do with the kids! My 6 year old did all the mixing and rolling while the 2 year old loved to help color and cut the dough. We used playdoh cutters to cut the dough. I also added a teaspoon of vanilla to help with the flavor, and added about 1/4 cup more flour. They still didn't have all that much taste but the girls had fun making them. I also made them thicker. So I had the oven at 350 and cooked for about 8-10 min. otherwise the bottoms were burned and the top wasn't cooked. Thanks for the great recipe!
Was this review helpful? [ YES ]
13 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 12, 2004
These came out very bland and tasteless, would vanilla help? Consistency was fine. Wouldn't make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 7, 2004
I really like these crackers! i loved the salty flavor and the crunchy outside with the chewier inside. I know i will make these again, thanks for the recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 11, 2002
These taste just like baking powder biscuits.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 13, 2002
Although it was easy to make, I ended up throwing out the entire batch of cookies. They were very bland and no one would eat them.
Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Feb. 27, 2002
My son and I really enjoyed making these, but I must have done something wrong because my dough was way too wet and sticky. I added more flour (alot) and that, of course, really affected the taste, my 2 year old ate them anyway, but I'd love to try again. Perhaps using the Saco powdered buttermilk (mixed according to instructions) instead of the real thing was the problem? I love the recipe, I just want to get better results!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 14, 2001
my 2 year old loves these! i used tiny cookie cutters i found at a dollar store sand toy molds would work out great too :) (also you can add food dye for a extra kick)i made mine a bit thick so they were more cookies than crackers but made no differance to my toddler thank for the recipe :)
Was this review helpful? [ YES ]
18 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 31-37 (of 37) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Thin Mint Crackers

These delicious chocolate-covered crackers are so easy to make.

Jungle Animal Cupcakes

See how to make a whole zoo’s worth of animal cupcakes!

How to Decorate Cookies

Become a cookie decorating artist!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States