Anika's Cheesy Green Bean Casserole Recipe - Allrecipes.com
Anika's Cheesy Green Bean Casserole  Recipe
  • READY IN 45 mins

Anika's Cheesy Green Bean Casserole

Recipe by  

"I'm asked to bring this to every family holiday gathering year after year..."

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Ingredients Edit and Save

Original recipe makes 9 servings Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix the green beans and mushroom soup in a large bowl. Spoon into 9x13 inch baking dish; season with salt and pepper. Dollop the cheese spread on top of the beans in heaping tablespoons.
  3. Bake in preheated oven for 30 minutes. Remove from oven; scatter fried onions over casserole. Bake until onions are golden brown, about 5 additional minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 35 mins
  • READY IN 45 mins
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Reviews More Reviews

Dec 29, 2010

This recipe was great! I couldn't find any bacon cheese spread, so I ended up getting a garlic and herbs cheese spread. I probably used a little more of that than the recipe calls for, but my family likes rich, cheesy food. Everyone said they loved this dish. My husband, said out of everything we had, this was his favorite dish. (and we had plenty of good eats!) I will definitely use this as my green bean casserole recipe from now on.

 
Nov 27, 2009

My family also asks for us to bring this recipe every year they love it!

 

10 Ratings

Dec 27, 2010

I have made the traditional green been casserole before but when I got married I stopped as to my dismay my husband HATES green veggies....decided to try this recipe as I was craving the casserole and I LOVED IT! Sorry, but my husband still wouldn't try it, but I think if he did he'd like it! I used fresh green beans and blanched them - don't cook them too much if you like them with a little more bite (as I do - I hate mushy green beans) b/c they'll further cook in the oven in the soup mixture. I couldn't find BACON cheese spread, but mixed crumbled bacon into regular cheese spread and spooned that on top. It was so good! I am not a processed cheese devotee but once in a while it's yummy - in this especially! I'll make this again.

 
Dec 14, 2010

Best green bean casserole we had ever had!

 
Jan 03, 2011

Great improvement on the traditional

 
Jun 03, 2011

Very , Very good ! When you compare this recipe to others for nutritional values .... this is acceptable for us . Fresh beans out of the garden made this exceptional ... We will have this again !

 
Dec 21, 2011

I just made this for tomorrow's office Christmas luncheon. Took a taste test and it was outstanding! I couldn't find bacon cheese spread, so I bought Old English brand and added some garlic powder for extra flavor. So easy, creamy, and tasty! Loved it! Thank you!

 
Dec 16, 2012

Delicious! We don't like mushrooms so we substituted the mushroom soup for cream of cheddar cheese soup. It was fantastic! The entire dish was devoured.

 

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Nutrition

  • Calories
  • 99 kcal
  • 5%
  • Carbohydrates
  • 6.7 g
  • 2%
  • Cholesterol
  • 14 mg
  • 5%
  • Fat
  • 6.5 g
  • 10%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 4.4 g
  • 9%
  • Sodium
  • 807 mg
  • 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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