I have made this cookie 3 times and the following changes really made it have more taste. 1/2 cup butter, instead of 6 tbl. I also used only 1 tsp of vanilla. plus a tablespoon of milk. Dough is very sticky so I just used a spoon to make the cookie. I only baked for 16 minutes, 20 is too long and cookies come out crispy. unless that is what you want. Icing. 1 tbl butter, 1 cup confection sugar, 2 tble milk, 1/2 tsp vanilla. Dip the COOLED cookie into the icing as one reader suggested. If you do it when the cookie is warm it just runs off. These are good and they are something different to add to a cookie plate
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I have made this cookie 3 times and the following changes really made it have more taste. 1/2...