I made these rolls for dinner last night to go with pork tenderloin, applesauce, and scalloped potatoes. These rolls are so good, I found myself stuffing one in my mouth while complaining about how full I was. I can usually pass up dinner rolls, and usually just make them for my family, but after one roll I had to go back for another, and then another. I followed the recipe exactly, but put half of the dough in the refrigerator, and used the other half to make twenty rolls. I usually do not write reviews but I felt compelled to let everyone know how amazing these are! Thank you so much for sharing this recipe!
Was this review helpful?
0 users found this review helpful
I made these rolls for dinner last night to go with pork tenderloin, applesauce, and scalloped...