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Photo of: Asian Coleslaw

Asian Coleslaw

Submitted by: Bobbi Ritcheske
This is a three cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic - and a bit of oil, vinegar, and soy sauce. 

Nell's Cabbage Salad

Submitted by: Vivian
Cabbage, green onion, ramen noodles and toasted almonds are dressed with a highly seasoned vinegar and oil dressing and chilled. The salad that emerges a few hours later from the fridge is robust and delicious. 

Photo of: Dave's Coleslaw

Dave's Coleslaw

Submitted by: R0XY24
This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry. 

Photo of: Coleslaw I

Coleslaw I

Submitted by: Denise Smith
Two nice surprises in this slaw that zip up the taste a bit - shredded carrots and dry onion flakes. This recipe makes a bunch - enough for twelve - and is a snap to double or triple, if you 're inviting a crowd. 

Photo of: Restaurant-Style Coleslaw I

Restaurant-Style Coleslaw I

Submitted by: Marsha
This salad has the perfect coleslaw taste. Very, very creamy with a bit of sweet/tartness stirred in. Everything is stirred into one bowl, and then chilled before serving. Makes six generous servings. 

Aloha Coleslaw

Submitted by: Denyse
Colorful and sweet, this unusual cabbage coleslaw boasts bits of pineapple and carrot in a creamy base. 

Coleslaw II

Submitted by: Kimberly
This colorful slaw is dotted with red and yellow bell peppers, grated carrots and chopped celery, and tossed in a tangy and sweet, dill-flecked vinaigrette. 

Snow Pea and Napa Cabbage Slaw

Submitted by: Barrett
This is crisp refreshing salad, perfect for a hot summer evening. The cabbage is shredded, the snow peas blanched, the carrots and peppers julienned, and the green onion diced. Everything is tossed with a vinegar and oil dressing and chilled.  

Photo of: Amish Slaw

Amish Slaw

Submitted by: Christina J
I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise. 

Photo of: Summertime Coleslaw

Summertime Coleslaw

Submitted by: McCormick® & Company
Provided by: McCormick® & Company
A favorite coleslaw with just the right amount of seasoning! Add some purple cabbage to brighten the color. 
 
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