Reviewed: Aug. 1, 2000

easily the worst chicken I have ever tasted

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Reviewed: Jun. 27, 2000

This recipe was quick and easy with good flavor. I used Bernstein's Fat Free Cheese and Garlic dressing and Italian bread crumbs. We cooked it on our George Foreman grill.

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JENNIFER P

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Reviewed: Jun. 15, 2000

The italian dressing made the chicken delicious. However, I had a problem with the breadcrumbs sticking to the pan, even though I had greased it. Most of the breadcrumbs came off, but the chicken was still delicious!

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ANDERMM

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Reviewed: May 24, 2000

This recipe is really easy, in no time I had dinner ready and my husband loved it! The seasoned bread crumbs adds a lot to the flavor, I used Zasty Italian and served with salad and pasta.

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ESTRELA

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Reviewed: May 18, 2000

Some of the best chicken I've had so far!

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DUANEK4

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Reviewed: May 13, 2000

ding ding ding we have a winner this thing is easy quick and snarfalisous

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MIKEY^LIKES^IT

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Reviewed: Mar. 28, 2000

My entire family loved this! Definitely an easy,quick way to do chicken!

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Emi

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Reviewed: Mar. 23, 2000

Very good! I added some grated parmesan cheese on top, and it came out great. Was very easy to make.

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JANET68

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Reviewed: Mar. 23, 2000

We all just love this chicken! The taste of the dressing is great. I serve it often.

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HAZLEID

Cooking Level: Expert

Living In: Bangor, Maine, USA

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Reviewed: Mar. 13, 2000

Excellent! My husband loved it and he doesn't like much!!

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CARRI

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Reviewed: Mar. 7, 2000

This was fast and easy. And everyone loved it. My husband said it was even better the next day.

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ACWEST

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Reviewed: Feb. 26, 2000

I liked the recipe for ease of preparation and thought the Italian dressing gave flavor. My husband felt the chicken should have been browned. He said it didn't look appealing.

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