Angel Lush with Pineapple from DOLE® Recipe - Allrecipes.com
Angel Lush with Pineapple from DOLE(R) Recipe
  • READY IN hrs

Angel Lush with Pineapple from DOLE®

Recipe by  

"Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings

Directions

  1. Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
  2. Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
  3. Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 1 hr 15 mins
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Reviews More Reviews

Jun 27, 2013

Made this years ago and LOVED it! Was a huge hit and a perfect summer treat!

 
Jul 10, 2013

We loved this. I like to make things from scratch, so i made my own cake and used fresh pineapple. It was wonderful. Thanks.

 

7 Ratings

Jun 20, 2013

I liked it I thought it was great with wildberries, but I thought the whipped topping was too much

 
Jul 10, 2013

This is super quick and great tasting!

 
Mar 02, 2014

The first time I had Angel Food cake is with this simple recipe. The topping really makes this cake. It seems to be a healthy enough cake if you are trying to cutback on sweets. Angel Food cake seems to easily stick to the pan, not sure what to do to remedy this. I just couldn't stop eating this! Will make again & again!

 
Jul 11, 2013

My favorite summer dessert. Play with different fruit combos to change it up. Could eat the wholecake by myself!

 

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Nutrition

  • Calories
  • 157 kcal
  • 8%
  • Carbohydrates
  • 32.7 g
  • 11%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 2 g
  • 3%
  • Fiber
  • 1.6 g
  • 6%
  • Protein
  • 1.8 g
  • 4%
  • Sodium
  • 354 mg
  • 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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