Angel Hair with Feta and Sun-Dried Tomatoes Recipe
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Angel Hair with Feta and Sun-Dried Tomatoes

By: NICOLEFAUSTHUNT  
"My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible."

This Kitchen Approved Recipe has been rated 329 times with an average star rating of 4.4 Rate/Review | Read Reviews (241)

14,405 people have saved this | 4 custom versions

What to Drink?
Wine pinot grigio
Cocktail Italian Amaretto Margaritas
Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package angel hair pasta
  • 1/4 cup olive oil
  • 4 cloves garlic, crushed
  • 3 ounces sun-dried tomatoes, softened and chopped
  • 1 (8 ounce) package tomato basil feta cheese, crumbled
  • 1 cup grated Parmesan cheese
  • 1 bunch fresh cilantro, chopped
  • salt and pepper to taste

Directions

  1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until done; drain. Return pasta to the pot.
  2. Mix in olive oil, garlic, tomatoes, feta, and Parmesan cheese. Stir in cilantro and season with salt and pepper. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 326 | Total Fat: 14.7g | Cholesterol: 25mg

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by SweetBasil   view full review
Wonderful - fast and tasty!! I did do a few things differently. I had to double the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 25, 2005 by Sarah   view full review
This is one of my favorite recipes, and it works well reheated also. I like to buy sundried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 12, 2004 by sundrops   view full review
Definently quick and easy! Didn't have a problem mixing - I mixed everything but the cheeses...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 6, 2005 by Julie1271   view full review
This recipe is so wonderful because it takes minimal effort and there are so many things you...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by Amy P.   view full review
Excellent! I had some trouble mixing it, too. But eventually got it mixed. Make sure you use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 29, 2002 by GINNYG   view full review
What a great recipe! My husband raved! Some ideas I had were to add some artichoke hearts...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by RPeters   view full review
Thank you for such a wonderfully delicious resturant quality recipe :o) I served this dish to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by ALETA14   view full review
This was very good and quick to whip up. I sauted the garlic with some pine nuts for a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2003 by Wendy H   view full review
Terrific recipe! I used bow tie pasta both times I made this dish. The pasta was easy to mix...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 23, 2003 by NJSS2000   view full review
My husband thought it was excellent. A little too much cilantro for me but I thought it was...

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