Reviewed: Jul. 2, 2011

This dish was really great!!

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Reviewer:

ker1994

Reviewed: Jun. 18, 2011

It tasted a bit like chicken noodle soup. It was very easy to put together and I liked it fine, but there is no way my husband would eat it, as it is not a very hearty meal.

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Reviewer:

Ann

Reviewed: Apr. 10, 2011

I loved this but the rest of the family thought it needed some sauce. A little Philadelphia Italian Cooking Creme made them happy.

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Reviewer:

RockyTrax

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Cooking Level: Expert

Living In: Yankton, South Dakota, USA

Reviewed: Jan. 17, 2011

Really good recipe. Fed 3 people with enough left over for almost 3 more. Very filling.

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Reviewer:

Aaron

Reviewed: Dec. 27, 2010

nice and light dish- very tasty

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Reviewer:

Kauffmak

Reviewed: Dec. 16, 2010

Very bland I thought. As well as runny. Would not make this again

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Reviewer:

hlj1109

Reviewed: Sep. 6, 2010

Love this dish. So easy to fix and tastes wonderful when reheated. This is a great meal for a busy family and a welcome change from spaghetti.

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Reviewer:

Aedenlethe

Cooking Level: Intermediate

Home Town: Maysville, Kentucky, USA

Reviewed: Aug. 2, 2010

This was okay but not something I will make again.

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Reviewer:

Rage

Cooking Level: Intermediate

Living In: Milwaukee, Wisconsin, USA

Reviewed: Feb. 28, 2010

I changed quite a few things for our taste, but this was great! We added broccoli, and I used regular peas instead of snap peas. This is so easy and I love the idea of using deli chicken. This will become part of our weekly dinner rotation.

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