Biggest negative is that it turned out gummy. And I was careful not to overcook the pasta, since you're going to be adding hot sauce to the cooked pasta, but still it turned into one big clumpy mess with some shrimp clinging to the edges.
Also I generally prefer fresh vegetables over frozen, and see no reason why that wouldn't apply here as well (in the case of the broccoli).
Cream sauce was good, but be careful of using a pesto that has too much oil in it, as that will tend to curdle and separate.
Was this review helpful?
0 users found this review helpful
Biggest negative is that it turned out gummy. And I was careful not to overcook the pasta,...