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Angel Crisps

By: Paula  
"It's a great recipe if you like sugar cookies. Easy to make and they go fast in my house."

Rating: This weblink has been rated 22 times with an average star rating of 4.7 Read Reviews (19)

Rate/Review | 417 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 dozen
 

Ingredients

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1/2 cup brown sugar, packed
  • 1/2 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon cream of tartar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup white sugar for decoration

Directions

  1. Preheat the oven to 425 degrees F (220 degrees C).
  2. In a large bowl, cream together butter, shortening, brown sugar, and 1/2 cup white sugar until smooth. Beat in the egg, and stir in the vanilla. Combine the flour, cream of tartar, baking soda, and salt; beat into the creamed mixture.
  3. Roll dough into 1 inch balls. Dip the top half of the balls into water, then into remaining white sugar. Place sugar side up onto ungreased cookie sheets. Flatten slightly.
  4. Bake for 8 to 10 minutes in preheated oven, or until light brown. Cool on wire racks, and store in an airtight container.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 82 | Total Fat: 4.2g | Cholesterol: 10mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2004 by KCRCOOK 
I cannot believe that more people have not tried and/or rated this recipe. I would give it ten... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2004 by MOOFAM2 
I'm so glad I found this recipe. It's like a sugar cookie. But it sooo soft and good! I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by YEM 
I have been looking for a light and crisp sugar cookie, and this one is wonderful! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2007 by Monica 
This is the first recipe I ever got off of this site because it was easy and I was in 7th... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2005 by SEJENT 
I don't think the temperature/timing is correct for this recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2004 by GOODWTCHBADWTCH 
These are very much like what my husband's grandmother used to make. To keep the bottoms from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2002 by SHERRI LORENZ 
Excellent! They taste like snickerdoodles without the cinnamon. Very tasty. My daughter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JVW 
I bake a lot of cookies and this one is a winner. Very good and easy. I baked them at 400... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2007 by Heather 
These are nice and light. Loved them! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2005 by Yvette 
Delicious, one of my favorites! MORE

 
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