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Mahogany Chicken Wings

Submitted by: Christinet

Soy sauce, honey, molasses and spices blend to make perfect, beautiful chicken wings.

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Buffalo Chicken Wings III

Submitted by: WALTDOUD

Chicken wings baked with a mixture of hot sauce, tomato sauce, chili powder and cayenne. A nice spicy bite! Vary the seasonings to your liking.

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Chicken Wings Pacifica

Submitted by: SHANG

Chicken wings steep and then bake in a sweetened soy marinade with dry mustard added for bite.

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Chicken Wings

Submitted by: Kathy Sauers

Mustard and Parmesan breading gives this appetizer zip.

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Buffalo Chicken Wings II

Submitted by: Christine

Wings dredged in flour and baked with the flavors of blue cheese salad dressing, pepper sauce and vinegar.

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Zesty Chicken Wings

Submitted by: Joan Rose

'These spicy barbecue wings are so easy to make,' remarks Joan Rose of Langley, British Columbia. 'I fix a double batch since my family thinks they're great. You should see them disappear!'

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Bandito Chicken Wings

Submitted by: Gloria Jarrett

'These golden wings make a mouth-watering hot appetizer,' assures Gloria Jarrett of Loveland, Ohio.

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Candied Garlic Chicken Wings

Submitted by: vickee

A soy-honey-garlic marinade is baked into this chicken for a sticky, savory delight.

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Thai-Style Chicken Wings

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Fiery jalapenos and breath-taking garlic dominate the sweet fish and broth sauce coating these chicken wings.

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Breaded Chicken Wings

Submitted by: Nancy Schmidt

No one can pass up seconds of these golden brown goodies from field editor Nancy Schmidt of Center, Colorado. Basil, garlic and onion flavor the crumb coating that covers the tender wings.