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Lemon and Herb Risotto Cake

Submitted by: egrivner

Living In: Oreland, Pennsylvania, USA

This unusual Italian rice dish can be served as a low fat main course with salad or as a satisfying side dish. It is also good served cold, and packs well for picnics.

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Creamy Mushroom Risotto

Submitted by: Kathy

Cream of mushroom soup lends this porcini mushroom risotto a creamy taste without actually using heavy cream. If you like, stir in freshly grated parmesan cheese before serving.

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Spring Risotto

Submitted by: Lesley

This is a fabulous rice dish served either as a main or side dish. It's a wonderful way to feature fresh spring herbs. Enjoy!

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Risotto alla Milanese

Submitted by: Manuela

Typical Italian risotto as the tradition of my city wants it. Directly from Milano I send you this wonderful recipe!

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Mushroom Risotto

Submitted by: Sarah

Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.

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Risotto with Chicken and Asparagus

Submitted by: katie

Home Town: Chicago, Illinois, USA

Living In: London, Greater London, England, U.K.

A delicious, authentic-tasting Italian risotto with chicken and asparagus. Perfect with a glass of Italian wine!

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Shiitake and Baby Bella Mushroom Risotto

Submitted by: WAIX0713

Home Town: Miami, Florida, USA

Living In: Atlanta, Georgia, USA

Shiitake and cremini mushrooms pair up with fresh thyme in this rich, vegetarian risotto. It takes time, but good risotto is always worth the effort!

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Butternut Squash Risotto

Submitted by: MSCHEF

If you like the natural sweet flavor of butternut squash, you'll love this risotto! It is so creamy and full of flavor! Great as a sidedish or main course.

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Rich and creamy risotto with a burst of color from sun dried tomatoes and zucchini. Much less butter than usually called for, yet all the delicious flavor of the original for a light, yet filling meal.

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