Andalusian Gazpacho Recipe

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Most Helpful Positive Review

Oct 29, 2007

No matter how good this soup is, it is NOT Andalusian Gazpacho. I should know, I am a Spaniard. No cumin, no beans, no celery, no basil, no oregano and no parsley. The tomatoes are real, fresh ones, not juice. And the onions should be regular, not green. Don't mean to be vindicative, just accurate...

—mathildilla

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Most Helpful Critical Review

Aug 04, 2003

A review from Spain. This is a recipe for a delicious vegetable cold soup, I made it yesterday. But it's not a Andalusian Gazpacho, sorry, it's just inspired. In the Gazpacho there's not: celery, navi beans, canned tomato juice (only fresh tomatoes), cumin, parsley, basil or oregano. You can add those ingredients for a very good, but all different, could soup.

—VICENÇ

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14 Ratings

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Oct 31, 2003

If you have leftover cucumbers and it's hot outside. Make yourself some of this cold soup. Made it the night before and when I came home from work it was ready to eat. Plus you can freeze it! Makes 10 servings. Was very good. I added some red hot to mine.

—AUNT BRENDA

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Aug 05, 2005

Although this was easy I ended up throwing out all the leftovers. I think using fresh tomatoes rather than canned juice will make a big difference. I would reccomend trying a recipe with fresh ingredients before this one.

—ANGELAKOMLJENOVIC

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Aug 28, 2003

Excellent recipe for a very refreshing summer soup. A touch of red pepper or a few drops of Tabasco give some extra zip.

—MIKE MARTINIS

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Aug 28, 2003

Delicious, easy, and inexpensive. I did, however, simmer for a short period then chilled and served.

—Renee

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Jan 20, 2006

I've been looking for this soup recipe found several throughout the years. This one is #1! Thanks!

—Rona Jean Craddock

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Jun 21, 2003

It didn't work for us. I enjoyed but not my families cup of soup.

—MAEVEN6

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Nutrition

Calories
140 kcal
7%

Carbohydrates
23.1 g
7%

Cholesterol
0 mg
0%

Fat
3.3 g
5%

Fiber
5 g
20%

Protein
6.7 g
13%

Sodium
709 mg
28%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Andalusian Gazpacho

Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 140
Calories from Fat: 29

% Daily Value *
Total Fat 3.3g 5 %
** Saturated Fat 0.5g 2 %
** Cholesterol 0mg 0 %
Sodium 709mg 28 %
Potassium 683mg 19 %
Total Carbohydrates 23.1g 7 %
** Dietary Fiber 5g 20 %
Protein 6.7g 13 %
** Sugars 6.3g
** Vitamin A 22 %
** Vitamin C 69 %
** Calcium 8 %
** Iron 23 %
** Thiamin 20 %
** Niacin 21 %
** Vitamin B6 19 %
** Magnesium 20 %
** Folate 47 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.