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Chicken Fried Venison Steaks

Submitted by: Lori C

Home Town: Omaha, Nebraska, USA

Living In: Humboldt, Nebraska, USA

Thinly pounded venison steaks get a coating of seasoned crumbs before being fried to a golden brown.

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No Fun Steaks

Submitted by: ANNIE HIGHTOWER

Home Town: Remus, Michigan, USA

Living In: Lansing, Michigan, USA

This garlic-orange marinade helps pull out some of the game taste in your meat hence the name 'No Fun.' This recipe is a great way to wow that special somebody who doesn't like the taste of venison.

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Gramps' Venison Summer Sausage

Submitted by: dcg3269

Living In: Silverwood, Michigan, USA

Tasty rolls of mustard seed and smoke flavored summer sausage is a great way to use up some ground venison.

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Venison Gyros

Submitted by: ChefStubb's

Living In: Mchenry, Illinois, USA

Venison strips are marinated in cumin, marjoram, and oregano for a wild game meat twist on the classic Greek sandwich.

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Cracked Black Venison

Submitted by: Mark

Tasty and spicy, this is a simple venison steak dish that is easy to make.

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Venison Cheddar-Jalapeno Summer Sausage

Submitted by: Emily Tisdale

This is a nice change from regular summer sausage. The cheddar and jalapenos give it a bit of a spicy kick that is sure to please at gatherings. We serve this at the 'Beast Feasts' we host every year where all the dishes are from wild game. This recipe works well with beef as well.

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Venison Tenderloin

Submitted by: REDWINE48

Home Town: East Point, Georgia, USA

Living In: Conley, Georgia, USA

The finest cut of venison, the tenderloin is marinated in a red wine and vinegar sauce overnight then grilled or roasted. Medium rare is an excellent way to enjoy this fine cut of meat. The marinade can also be reduced and used as a sauce.

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Venison Barbeque

Submitted by: LABATTER

Venison is great marinated in dressing - either steaks or chops

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Slow Cooked Teriyaki Venison

Submitted by: KGORA

This tender slow cooked venison roast makes its own teriyaki flavored gravy in the slow cooker.

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Chicken Fried Venison Steaks

Submitted by: deercook

This venison version of chicken fried steak comes out crispy, and the flavor is as good as its beef counterpart. The caramelized onions and gravy make it a solid meal for the whole family.