Amy's Lavender Lemonade Recipe
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Amy's Lavender Lemonade

By: MORDANA 
"This is a fabulous summer drink! Lavender soothes and refreshes on a hot day, and the scent brings back fond summer memories. I can't seem to make enough of it for my family."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (35)

5,602 Saves

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 tray ice cubes
  • 1/4 cup dried lavender
  • 2 cups boiling water
  • 3/4 cup white sugar
  • 8 lemons
  • 5 cups cold water, or as needed

Directions

  1. Place ice cubes into a 2 quart pitcher. Place the lavender into a bowl, and pour boiling water over it. Allow to steep for about 10 minutes, then strain out the lavender and discard. Mix the sugar into the hot lavender water, then pour into the pitcher with the ice.
  2. Squeeze the juice from the lemons into the pitcher, getting as much juice as you can. Top off the pitcher with cold water, and stir. Taste, and adjust lemon juice or sugar if desired. Pour into tall glasses, pull up a lawn chair and a good book, and relax!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 127 | Total Fat: 0.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on May 3, 2008 by swsmith87   view full review
To the people who are having trouble with this tasting to much like perfume: You may be using...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 7, 2010 by WITZKEN   view full review
This is delightful! A couple of notes: If you are using lavender flowers you may want to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 29, 2008 by CRAZY4SUSHI   view full review
I actually brew the "lavender tea", let it cool and then use it to make with Lemonade Crystal...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 6, 2008 by KarenLAnderson   view full review
Awesome! It was also good with some more water added. I first tried to use lavender from my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 4, 2006 by Tayma   view full review
This is soooo yummy. The lavender is very subtle and really adds to the drink. I don't know if...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 22, 2008 by Rosemary   view full review
This really was incredible. I used fresh lemons (no concentrate can compare) and instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 5, 2007 by HOLLYJOLLY   view full review
This is the first time I've ever used culinary lavender in anything. I used a bit less then...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 18, 2010 by cheese1227   view full review
I've been experimenting with culinary lavender and this is the best lavendar lemonade I have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 6, 2007 by ARTICMINK   view full review
This is a wonderful drink, I made it for a wedding shower and needless to say the coffee,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 16, 2006 by Caroline C   view full review
I really don't know what to make of this! At first I thought it was horrible - sort of...

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