Amy's Delicious Turkey Burgers

Nice invention, Amy. For those interested in a healthy eating plan, this can be something you come back to again and again. Indeed, it is a healthy recipe. But the best part of this recipe is that it TASTE GOOD. I mean it REALLY taste good. Admittedly, I was really hungry. And admittedly, I was looking for something spicy and interesting--not the same low-fat, low-cal routine. And man, Amy, this fit the bill and then some. Thankfully, I doubled the recipe so I can eat these delicous burgers for the next week or more. I thought there might be too many red pepper flakes for my taste, but the bite was just right. I'm a condiment freak and I couldn't bear to even consider putting ketchup and mustard on these. I used whole wheat buns, a fresh garden tomato, onion and a few dill slices and with a little Mexican Bean Stew on the side (also available on the allrecipes website), this was a Tex-Mex flavored meal fit for a king.

Absolutely SCRUMPTIOUS! The cheese crackers and the combination of seasonings gave these burgers such a great taste. The only thing I changed was ground chicken instead of turkey. I topped these magnificant burgers off with some pepper jack cheese and a slice of turkey bacon. This is definitely a recipe I will use again and again, not to mention share with family and friends.

I changed this around a "little" but it was great! instead of garlic powder I used mincced garlic from a jar and I halfed the red pepper. It was still spicey though. I grilled some french bread and topped with sliced cheddar cheese. My husband really liked it and we will make this again. We grilled them on the Goerge Forman grill enjoy!

My family really liked this turkey burger. I used dried onion powder instead of onions. I also added some A1 steak sauce and worcheshire sauce. Toppped with monterey jack cheese, lettuce and thousand island dressing! Will make again.

This was an easy, quick and healthy meal. My husband and I as well as my children enjoyed it. As others have mentioned, I also made my burgers on the George Foreman grill and modified with less red pepper flakes and a little more garlic. Thanks, Amy!

WE loved these burgers. They are the best turkey burger you can make.

These didn't have enough flavor for us. Thanks for sharing though.

these were very garlicky so nxt time ill reduce the amount of garlic i use. apart from that they were ok

My husband said he liked these. But my 2 kids and I did not. They were too spicy for the kids (even after cutting the red pepper flakes by 1/2). And they just didn't seem quite right to me. Sorry.

This recipe has become a family favorite. I leave out the red pepper flakes & add garlic powder instead but other than that I follow the recipe to a "T"