Amish Slaw Recipe
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Amish Slaw

By: CHRISTINA J  
"I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise."

Rating: This weblink has been rated 134 times with an average star rating of 4.7 Read Reviews (120)

Rate/Review | 3,250 people have saved this

Prep Time:
15 Min
Cook Time:
3 Min
Ready In:
8 Hrs 18 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 medium head cabbage, cored and shredded
  • 1 medium onion, finely chopped
  • 1 cup white sugar
  • 1 cup vinegar
  • 1 teaspoon salt
  • 1 teaspoon celery seed
  • 1 teaspoon white sugar
  • 1 teaspoon prepared mustard
  • 3/4 cup vegetable oil

Directions

  1. In a large bowl, toss together the cabbage, onion, and 1 cup sugar. In a small saucepan, combine the vinegar, salt, celery seed, 1 teaspoon white sugar, mustard and oil. Bring to a boil, and cook for 3 minutes. Cool completely, then pour over cabbage mixture, and toss to coat. Refrigerate overnight for best flavor.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 315 | Total Fat: 20.9g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2005 by Butterfly Flutterby Supporting Member (Click to learn more about Supporting Membership)
Yippeeeeeeeee! This is a very close copy to the Cole Slaw that is served at Primanti Brothers... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2006 by TX Hill Country Cook 
I have made this twice now. First time exactly, second time made some minor changes. Great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2003 by Simi 
I've been looking for a good sweet/sour coleslaw recipe for a while and this one is it-- very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2004 by SARAHSTEWART 
This recipe is a true Amish recipe and is supposed to have lots of liquid, it enables you to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by Diyeana Supporting Member (Click to learn more about Supporting Membership)
I've made this a few times and absolutely love the flavor. I use a bag of pre-shredded... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2003 by TASTEFULLYME 
super easy and a no-brainer when it comes to spoilage. A light and refreshing alternative to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2005 by CURTISLEE 
Another excellent cole slaw recipe from allrecipes.com! I don't understand why it is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2004 by LIN 
As suggested by another reviewer, I cut back the oil in this recipe to 1/2 cup and it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2008 by GodivaGirl 
Good, Tart and sweet! This is a different type cole slaw with no mayo added. Be careful to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2005 by STORMIDAVIS 
I am doing low carb, so instead of sugar, splenda took it's place. Wonderful recipe, everyone... MORE

 
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