More Recipes Like Amish Raisin Cookies

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Old-Fashioned Raisin Cookies

Submitted by: Darlene Markel

'My mother has been making these morsels for the past 40 years, much to the delight of all in our family,' jots Darlene Markel of Stayton, Oregon. 'The fruit-filled sugar cookies will please any sweet tooth. They disappear quickly!'

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Pumpkin Raisin Cookies

Submitted by: Carol Preston

'I got the recipe for these chewy cookies from my grandmother,' explains Carol Preston of Bloomington, Indiana. 'Every time I prepare a batch, they're gobbled up in no time.'

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Golden Raisin Oatmeal Cookies

Submitted by: Marion Lowery

Here's a slightly different twist on a traditional favorite. These crisp, chewy oatmeal cookies feature golden raisins and have a mild orange tang. They're a staple in my picnic basket! -Marion Lowery, Medford, Oregon

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Chewy Raisin Molasses Cookies

Submitted by: Ranell Sturm

Molasses adds a little more flavor to a traditional oatmeal raisin cookie. My husband loves the soft and chewy texture of these cookies. The recipe is from his mother.

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Jumbo Raisin Cookies

Submitted by: Becky Melander

'When I was growing up, my mother would make these soft and spicy raisin cookies once a month,' writes Becky Melander of Clinton, Michigan. 'Since the recipe makes a huge batch, she would freeze some to snack on later.'

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Mom's Soft Raisin Cookies

Submitted by: Pearl Cochenour

With four sons in service during World War II, my mother sent these favorite cookies as a taste from home to 'her boys' in different parts of the world. These days, my 11 grandchildren are enjoying them as we did, along with my stories of long ago. -- Pearl Cochenour, Williamsport, Ohio

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Lemon Raisin Filled Cookies

Submitted by: Nancy Johnson

My mother-in-law gave me the recipe for these soft and moist cookies 38 years ago, and they've been a family favorite ever since!

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Raisin Chocolate Chip Cookies

Submitted by: Carol Jernigan

One day when making cookies, I discovered I didn't have any eggs. In a panic, I called my grandmother for expert advice, and she told me to use mayonnaise. These turned out to be the most moist and delicious cookies I'd ever eaten!

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Amish Sugar Cookies

Submitted by: Sylvia Ford

These easy-to-make cookies simply melt in your mouth! I've passed the recipe around to many friends. After I gave the recipe to my sister, she entered the cookies in a local fair and won the 'best of show' prize!

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Butterscotch Raisin Cookies

Submitted by: Victoria Zmarzley-Hahn

In Northampton, Pennsylvania, Victoria Zmarzley-Hahn bakes these chewy oatmeal cookies that are full of butterscotch chips and raisins. 'Every so often I add a half cup of chopped pecans to a batch for something different,' she notes.