This is more like a peanut butter topping for ice cream. It goes well on toast, too, though. Heck, peanut butter goes great on anything in my opinion. I also made a batch where I added carmel ice cream topping and mixed it together. Of course, that was certainly used for ice cream sundaes.
This is exactly like a spread that is served at an Amish restaurant in Southern Indiana. Thanks for the recipe.
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