I'll admit that I was concerned with the amount of brown sugar that this recipe called for, but as it turns out, it was a needless worry. My family did not think it was too sweet at all! It was so easy to prepare and held together really well after it was cooked. I did cook it a little longer than called for, about an hour and 20 minutes just because I had a gut feeling that one hour for that much meat was not going to be long enough and I am so glad I did that. It was super moist and done to perfection! My kids took it as leftovers for their school lunches the next day and then asked me to make more! This will be a new staple in our household from here on out.
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I'll admit that I was concerned with the amount of brown sugar that this recipe called for,...