Photo of: Amish Friendship Bread III

Amish Friendship Bread III

Submitted by: YAHOOESS 
This recipe calls for lots of cinnamon with nuts and apples, making a sweet and spicy bread with a little crunch. 

Photo of: Amish Friendship Chocolate Bread

Amish Friendship Chocolate Bread

Submitted by: KATHY422 
This is a great variation to the traditional Amish Friendship Bread. My family says it's like eating chocolate cake. This bread freezes well and makes a great gift. 

Photo of: Lemon Poppy Seed Amish Friendship Bread

Lemon Poppy Seed Amish Friendship Bread

Submitted by: Laura Sandahl 
This rendition of the popular, sweet Friendship Bread includes lemon pudding mix, applesauce and poppy seeds. 

Photo of: Amish Friendship Bread I

Amish Friendship Bread I

Submitted by: JJOHN32 
A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts! 

Photo of: Amish Friendship Banana Nut Bread

Amish Friendship Banana Nut Bread

Submitted by: LadybirdDee 
Home Town: Buffalo, New York, USA
Living In: Chicago, Illinois, USA
This version of banana-nut bread uses 2 cups of tangy Amish friendship bread starter to give it a special 'kick'. 

Photo of: Amish Friendship Bread Starter

Amish Friendship Bread Starter

Submitted by: GINNY LEE 
Yeast, sugar, milk and flour ferment to make starter for sweet bread. Because the recipe produces so much starter, give some away to friends. 

Photo of: Amish Cinnamon Bread

Amish Cinnamon Bread

Submitted by: GINNY LEE 
Once you have some sweet Friendship Bread starter, you can make this fruity variation with apples or bananas, raisins and pecans. 

Photo of: Magic Mango Bread

Magic Mango Bread

Submitted by: SACKPAC 
Bake yourself into a tropical paradise! Mango, coconut and raisins make this an irresistible quick bread. 

Photo of: Amish Friendship Cake

Amish Friendship Cake

Submitted by: Sally 
Always save 1 cup of starter for your next cakes, then start with day 2 of the starter instructions instead of having to start a new starter each time. You can also give some starter to friends, or sourdough starter can be used in place of the Friendship Starter. 

Fig and Date Bread

Submitted by: CORWYNN DARKHOLME 
I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a scattering of chopped dates. 
 
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