Amish Friendship Bread I Recipe
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Amish Friendship Bread I

By: JJOHN32  
"A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!"

Rating: This weblink has been rated 122 times with an average star rating of 4.4 Read Reviews (105)

Rate/Review | 4,528 people have saved this

Prep Time:
40 Min
Cook Time:
1 Hr
Ready In:
9 Days 40 Min

Servings  (Help)

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Original Recipe Yield 2 - 9x5 inch loaves
 

Ingredients

  • 1 cup Amish Friendship Bread Starter
  • 2/3 cup vegetable oil
  • 3 eggs
  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon vanilla extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 2 (9x5 inch) loaf pans.
  2. In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla. Mix well. Pour into prepared loaf pans.
  3. Bake in preheated oven for 50 to 60 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 130 | Total Fat: 5.6g | Cholesterol: 21mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2008 by patinsr 
I hate to burst bubbles, but after several cycles of making this recipe, I got suspicious of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by Staci 
My boss gave me a list of his variations. In each one, he adds a box of pudding mix (whatever... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2003 by DEBBIE_DO_DA 
I love experimenting and trying all kinds of combinations. Because I'm so frugal and couldn't... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2007 by Linda S. 
I have been making amish bread for years. I tried this recipe and it turned out terrible.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2007 by firesteph 
I used this recipe as a base for a healthier, whole wheat bread. I used two cups whole wheat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2007 by candy 
I have made this bread for years and love it. I add a little allspice and nutmeg to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by DHARRAH 
I was given a started by a friend. Since then I have been experimenting. After the pans are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2007 by gaylesstuff 
I had not had any of this bread since the early 90's,till a friend gave me a starter recently.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DREGINEK 
My mom has been making this bread for some time now...I guarantee this is a hit EVERY TIME. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by STEPH_ROSE 
The only problem is that once you start you can't quit. MORE

 
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