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Amish Breakfast Casserole

SUBMITTED BY: Beth Notaro  PHOTO BY: Faye 

"'We enjoyed a hearty breakfast bake during a visit to an Amish inn,' recalls Beth Notaro of Kokomo, Indiana. 'When I asked for the recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this version my family loves. Try breakfast sausage in place of bacon.'"
Amish Breakfast Casserole Recipe
RECIPE RATING:
This recipe has been rated 310 times with an average star rating of 4.6
Read Reviews (264)
PREP TIME  15 Min
COOK TIME  35 Min
READY IN  50 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 pound sliced bacon, diced
  • 1 medium sweet onion, chopped
  • 6 eggs, lightly beaten
  • 4 cups frozen shredded hash brown potatoes, thawed
  • 2 cups shredded Cheddar cheese
  • 1 1/2 cups small curd cottage cheese
  • 1 1/4 cups shredded Swiss cheese

DIRECTIONS

  1. In a large skillet, cook bacon and onion until bacon is crisp; drain. In a bowl, combine the remaining ingredients; stir in bacon mixture. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
  2. Bake, uncovered, at 350 degrees F for 35-40 minutes or until set and bubbly. Let stand for 10 minutes before cutting.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 30, 2006 by Full-time Mom 
I made a test run on this recipe before company came for Christmas. It was good, but I wasn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on oct. 28, 2006 by H. Ludwig 
This is a GREAT recipe! I used a pound of sausage instead of bacon. I didn't have quite two... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on mar. 8, 2007 by LIZA PIAZZA 
I often hesitate to make some of these breakfast casseroles because they are so heavy and make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 25, 2006 by AJ 
This recipe was fabulous. I made 2 casseroles for 6 people. I made one of the casseroles... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on may 30, 2007 by MotherAndDaughter 
This is a wonderful recipe! I love how easy it is! I made it for guests and it got a lot of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on feb. 24, 2007 by KimmerD 
This is the first time I have ever rated a recipe and it is only because this recipe was so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on apr. 18, 2008 by Laura 
I was a little scared of the cottage cheese - almost did not add it. I'm glad I did. This is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 5, 2006 by Barb G. 
I made this recipe for a bridal shower brunch and it was a huge success. Can this receipe can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on jun. 10, 2007 by LRVOLKMAN 
This is it! This is the breakfast casserole I've been looking for! I made it exactly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 7, 2006 by ChefNan 
This will be our new favorite breakfast casserole recipe. We wanted something that didn't use... MORE

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