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America's Favorite Pork Chops

SUBMITTED BY: Pork Board

"An easy way to marinate your pork chops. Serve with sliced tomatoes in vinaigrette, broccoli spears and garlic mashed potatoes."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 pork chops, about 3/4-inch thick
  • 3/4 cup Italian dressing*
  • 1 teaspoon Worcestershire sauce

DIRECTIONS

  1. Place all ingredients in a self-sealing bag; seal bag and place in refrigerator for at least 20 minutes (or as long as overnight). Remove chops from bag, discarding marinade, and grill over a medium-hot fire, turning once, until just done, about 8 to 11 minutes total cooking time.

FOOTNOTE

  • * Or use a reduced-fat Italian dressing.

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2008 by CJAR
Simple. Plus a great recipe for camping. A week before we go camping, I put my pork chops in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2006 by Breeze
We have been using this recipe for years. We sometimes omit the worc. sauce. This is always a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by lgilli
Very good. I did increase the Worcestershire to 2 teaspoons. Very easy! MORE


 
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Nutritional Information
America's Favorite Pork Chops

Servings Per Recipe: 4

Amount Per Serving

Calories: 482

  • Total Fat: 32.4g
  • Cholesterol: 102mg
  • Sodium: 444mg
  • Total Carbs: 4.7g
  •     Dietary Fiber: 0g
  • Protein: 41.2g

VIEW DETAILED NUTRITION

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