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Americana Salad

By: Dole  
"Crisp broccoli, cauliflower, celery, and red bell pepper chunks are tossed with a colorful salad blend and dressed with a tangy dressing made with Parmesan cheese to make a pretty wintertime salad."

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Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package DOLE® American Blend
  • 2 cups DOLE® Broccoli, cut in florets
  • 1 cup DOLE® Cauliflower, cut in florets
  • 1 cup sliced DOLE® Celery
  • 1 large red, green or yellow bell pepper, cut into chunks
  • 1/3 cup DOLE® Pineapple Orange Juice
  • 1/4 cup cider vinegar
  • 3 tablespoons grated Parmesan cheese
  • 2 tablespoons vegetable oil

Directions

  1. Combine classic salad, broccoli, cauliflower, celery and bell pepper, in large bowl.
  2. Stir together pineapple juice, vinegar, cheese and oil, in small bowl. Pour dressing over salad. Toss together and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 73 | Total Fat: 4g | Cholesterol: 2mg

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