Reviewed: May 21, 2012

Love this recipe! Simple to make and delicious. I've tried lots of different types of potato salad but this one has just the right combination of ingredients that makes it taste perfect. My family fights over who gets the last bite. Yummy!

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Reviewer:

Seepy1

Cooking Level: Intermediate

Reviewed: May 15, 2012

I use green onion and add peas for more protein.

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Reviewer:

Liberty Belle

Reviewed: Apr. 14, 2012

Made this for dinner, it was really good! I'm not one for potato salads normally, but I made sausage and I had some potatoes I wanted to use, so I decided to make it. It was only the two of us (I only had 5 potatoes) so I changed the serving size to 2, but I think I changed the amount of ingredients for 4. I used 5 potatoes, 2 eggs, 1/3 cup mayo, 2 slices of onion, no pepper, two stalks of celery and some sprinkles of black pepper.

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Reviewer:

Laura

Reviewed: Nov. 25, 2011

Really good, everybody (who likes onions) enjoyed it!!!

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Reviewer:

lucyupinthesky

Cooking Level: Expert

Living In: Rome, Lazio, Italy

Reviewed: Nov. 11, 2011

Good base recipe :)

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Reviewer:

Caitlyn

Reviewed: Aug. 20, 2011

Save yourself a little time by cutting your potatoes ahead of time. Getting a consistent dice allows for more consistent cooking. I like the addition of the pepper, but I used orange instead for a little sweetness.

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Reviewer:

markwitteveen

Cooking Level: Expert

Home Town: Kalamazoo, Michigan, USA

Reviewed: Aug. 19, 2011

Added Honey Mustard, Dill Weed, Celery Seed, Sugar and Milk to the dressing.

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Reviewer:

Sandy

Cooking Level: Expert

Home Town: Robbinsdale, Minnesota, USA

Living In: Ham Lake, Minnesota, USA

Reviewed: Jul. 31, 2011

My favorite potato salad recepie. Think it was the real mayo instead of light.

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Reviewer:

shario83

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Jul. 4, 2011

It tastes good using only 1 cup of mayo with 4 pounds of potatoes. 2 cups seem too fattening. Also, as a warning red potatoes are expensive. This is not a budget friendly potato salad recipe.

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Reviewer:

jennifertse10

Cooking Level: Beginning

Home Town: San Francisco, California, USA

Living In: Alameda, California, USA

Reviewed: Jul. 1, 2011

Key Word - All American! This delicious potato is wonderful and I've made it three times. Great taste. You can taste the other ingredients and you may dial back the onion if you like less without hurting the flavor. It's July 4th, so I'll be making this family favorite.

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