More Recipes Like American Girl's Peach Cobbler

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Lazy Peach Cobbler

Submitted by: Angela

Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life!

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Peach Cobbler VI

Submitted by: karen

This is a wonderful southern recipe... very easy and tastes great!

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Easy Peach Cobbler II

Submitted by: UCMOM

Peach cobbler is made even easier by using white bread. An interesting twist on a delicious dessert.

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Easy Stovetop Peach Cobbler

Submitted by: KELIEGH

Living In: Gadsden, Alabama, USA

Got a sweet tooth but not much cash? With just five ingredients, you can make this peach cobbler on the stove! This recipe is so easy and yummy, and you can use almost any kind of canned fruit to make it.

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Easiest Ever Fruit Cobbler

Submitted by: kdb

Canned peaches and butter are topped with a sweet dough made with self-rising flour and baked in a hot oven for a quick and easy cobbler.

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Easy Peach Cobbler

Submitted by: Pat Lewis

Home Town: Bishopville, South Carolina, USA

Living In: Columbia, South Carolina, USA

Quick cobbler with canned peaches -- ready in less than an hour.

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Peach Cobbler III

Submitted by: Lil Kane

This yummy cobbler uses canned instead of fresh peaches, and there 's nary a difference. The light and airy biscuit batter goes in the pan first, followed by the peaches. It bakes up bubbly and delicious and is grand with scoops of vanilla ice cream.

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Fresh Peach Cobbler II

Submitted by: Kelly

Simple old-fashioned peach cobbler; just like Grandma used to make. Tastes great.

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Easy Peach Crisp II

Submitted by: katigar

My family actually calls this peach cobbler but the crispy shortbread-type crust makes it a crisp. Very good with ice cream or sprinkled with pecans before baking.

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Fresh Peach Cobbler I

Submitted by: Carolyn

Peaches and lemon juice are cooked with sugar, flour, and a bit of cornstarch until thick and bubbly. The filling is poured into a large casserole, topped with spoonfuls of dough, and baked until golden brown. Serve this lovely pie with vanilla bean ice cream.

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