American Chop Suey

SUBMITTED BY: Susan Wright 

"This is a quick recipe using 'canned' spaghetti. We always ate in on Friday nights before we would go to the football games. It is also excellent when served the next day, as the flavors have a chance to mix."
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PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound lean ground beef
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1 (14.5 ounce) can stewed tomatoes
  • 2 (15 ounce) cans spaghetti with sauce

What to Drink?

Wine Sangiovese

DIRECTIONS

  1. In a large skillet, brown the beef with the celery and onion until the onion is tender. Add the tomatoes and spaghetti and heat, stirring all together. Serve with garlic bread and a dinner salad if desired. SO easy!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on Jan. 3, 2004 by ESCOTT81 
Wonderful recipe!! VERY good, VERY easy to make, and VERY quick. This is one of the first... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on Aug. 7, 2005 by Lisa 
Excellent, easy recipe - I had to add more sauce due to my families likes but otherwise this... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.13 star rating.
Reviewed on Sep. 3, 2008 by mermaid 
This is really not a good recipe. I'd rather make up an extra casserole of some kind, using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on Dec. 7, 2007 by Lexi 
My two year old devoured this! He wanted seconds, and he NEVER does seconds. I followed the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on Aug. 29, 2006 by Marc 
turned out pretty good, i cooked ingredients and then put in the crockpot, also used beefaroni... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on Jun. 22, 2009 by RAIMIS 
My family loved this recipe. I made my own tomato sauce with canned crushed tomatoes, stewed... MORE


 
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Nutritional Information
American Chop Suey

Servings Per Recipe: 8

Amount Per Serving

Calories: 250

  • Total Fat: 12.5g
  • Cholesterol: 46mg
  • Sodium: 565mg
  • Total Carbs: 21g
  •     Dietary Fiber: 4.1g
  • Protein: 13g

VIEW DETAILED NUTRITION

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