OK, I never would have believed it unless I tried it,but this is a quick, easy and surprisingly tasty meal. The thought of using tomato soup instead of sauce just seemed, well, weird. But the end result does not taste like tomato soup with pasta! I like to add a clove of crushed garlic to the beef while it is cooking and serve it with liberal amounts of parmesan cheese!
Was this review helpful?
[
YES
]
5 users found this review helpful