Ambrosia Cookies Recipe
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Ambrosia Cookies

By: Jo Nebel  
"A very tasty cookie that goes over very well at any gathering."

Rating: This weblink has been rated 11 times with an average star rating of 4.7 Read Reviews (10)

Rate/Review | 320 people have saved this

 

Servings  (Help)

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Original Recipe Yield 6 1/2 dozen
 

Ingredients

  • 2 cups sifted all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups rolled oats
  • 1 cup chopped walnuts
  • 1 cup flaked coconut

Directions

  1. Sift flour, baking powder, soda and salt. In a separate bowl cream butter until fluffy; add sugars, eggs and vanilla. Beat well.
  2. Add flour mixture to butter mixture. Mix well. Stir in oats, nuts, and coconut. Mix until well blended.
  3. Bake on ungreased cookie sheets for 10-12 minutes at 350 degrees F (180 degrees C).

Nutritional Information open nutritional information

Amount Per Serving  Calories: 163 | Total Fat: 8.4g | Cholesterol: 25mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2009 by naples34102 
This had the potential to be a great cookie recipe, even though the directions could have been... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by luv2ck&bk 
Jo Nebel...Thank you for submitting the Ambrosia Cookie recipe. I have made this recipe two... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2006 by Lisa Marie 
These cookies are so easy to prepare. I add 1/2 teaspoon orange extract and 1/2 teaspoon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2005 by GOLDILAUX 
Yummy! Used Splenda in place of sugars (white = 1 cup Splenda, brown = 1 cup Splenda + 1/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2005 by UmMa 
I will give this a "5+"! Made these last night and they are very good. My husband was well... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2002 by LCHOBSON 
Great Cookie! My whole family loves it. The recipe made a fairly small amount for me, so you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by RBRIAN 
This recipe was great...easy to make and it makes a lot!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2005 by ATKINSON 
This is a great recipe. Easy to make and alot of flavor. I didn't have vinilla so I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2009 by dak6283 
I have to agree w/ another reviewer who was upset at how the directions were written. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by Roe 
These are very good. I definitely will be making these again. MORE

 
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