Although I love lemon pepper and use it in many recipes, 2 Tbl is a bit overpowering for the delicate tast of scallops. Further, whenever I've seen or ordered "Angels on Horseback" when dining out, they are scallops wrapped in bacon, lightly seasoned and sometimes served with a side of bernaise sauce.
this recipe should be relabeled "garlic/lemon scallops".
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