READY IN ABOUT 9 hrs

Amazing Monkey Bread

Read Reviews (3)

"This recipe is a big treat, and I often make it at our lake house when we takes guests there. Use the maximum amount of brown sugar listed and all of the pudding package for a sweeter dish. The corn syrup makes it gooey! Make sure you plan ahead - this recipe needs to sit overnight." — LadyJustice

Directions

Arrange dinner roll dough in a grease tube pan.
Heat butter and brown sugar in a small saucepan over medium-low heat until sugar is dissolved about 5 minutes; pour over rolls. Sprinkle with pecans and pudding mix. Mix white sugar and cinnamon in a bowl; sprinkle over pudding mix. Pour corn syrup evenly over cinnamon mixture. Cover tube pan with a sheet of greased aluminum foil and allow dough to rise overnight.
Preheat oven to 350 degrees F (175 degrees C). Move rack to the lower half of the oven.
Bake in preheated oven until golden brown, 35 to 40 minutes. Allow bread to rest for 10 to 15 minutes. Invert pan onto a baking sheet or large plate to serve.

Kitchen-Friendly View

PREP 15 mins
COOK 40 mins
READY IN 8 hrs 55 mins

Reviews More Reviews

Jul 29, 2012

i really feel dumb for asking this question but since i'm not the best baker,do u leave it sitting on counter to rise or do you put it in refridgerator? it really sound delicious

—wanda

See full review »

Jun 16, 2012

It was yummy! We used vanilla pudding instead of butterscotch and pancake syrup instead of corn syrup

—dollz1

See full review »

3 Ratings

Feb 16, 2013

This was pretty good. I halved the recipe and baked it in a loaf pan. When making this recipe I would put some of the pecans on the bottom of the pan before putting in the frozen rolls.

—Rae

See full review »

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Butterscotch Monkey Bread

Monkey Bread with Butterscotch Pudding

Quick and Easy Monkey Bread

Healthier Monkey Bread I

Monkey Bread Kabobs

Monkey Bread Muffins

Monkey Bread Made Easy

Breakfast Monkey Bread

Grands!(R) Monkey Bread

Caramel Monkey Bread

Nutrition

Calories
468 kcal
23%

Carbohydrates
73.6 g
24%

Cholesterol
24 mg
8%

Fat
16.1 g
25%

Fiber
2.4 g
10%

Protein
9.5 g
19%

Sodium
535 mg
21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Amazing Monkey Bread

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 468
Calories from Fat: 145

% Daily Value *
Total Fat 16.1g 25 %
Saturated Fat 6.2g 31 %
Cholesterol 24mg 8 %
Sodium 535mg 21 %
** Potassium 145mg 4 %
Total Carbohydrates 73.6g 24 %
Dietary Fiber 2.4g 10 %
Protein 9.5g 19 %
Sugars 27.3g
Vitamin A 5 %
Vitamin C < 1 %
Calcium 20 %
Iron 32 %
** Thiamin 3 %
** Niacin 43 %
** Vitamin B6 6 %
** Magnesium 10 %
** Folate 46 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.