Amazing Ground Turkey Tomato Sauce Recipe - Allrecipes.com
  • READY IN 55 mins

Amazing Ground Turkey Tomato Sauce

Recipe by  

"This is my tried and true best pasta sauce that is both fresh and healthy!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Heat olive oil in a large pot over medium-high heat. Saute onion, tomato, basil, and garlic in hot oil until the onion begins to soften, about 5 minutes.
  2. Break ground turkey into small pieces and add to pot; season with Italian seasoning and oregano. Cook and stir mixture until turkey is completely browned, 7 to 10 minutes.
  3. Stir tomato sauce into the turkey mixture; bring to a boil, reduce heat to low, and simmer until the sauce has thickened slightly, 20 to 25 minutes.
  4. Stir tomato paste into the turkey mixture until evenly colored; season with salt and pepper. Cook until the liquid is reheated, 1 to 2 minutes more.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 40 mins
  • READY IN 55 mins

Footnotes

  • Cook's Note:
  • Add tomato paste to thicken the sauce. Less if you like it thinner, more if you like it thicker.
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Nutrition

  • Calories
  • 413 kcal
  • 21%
  • Carbohydrates
  • 19.4 g
  • 6%
  • Cholesterol
  • 105 mg
  • 35%
  • Fat
  • 24.8 g
  • 38%
  • Fiber
  • 4.8 g
  • 19%
  • Protein
  • 32.5 g
  • 65%
  • Sodium
  • 1448 mg
  • 58%

* Percent Daily Values are based on a 2,000 calorie diet.

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