Amazing Brown Rice Salad

SUBMITTED BY: SUZANNEHENDRIX

"A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish."

PREP TIME	15 Min
COOK TIME	1 Hr
READY IN	3 Hrs 15 Min

SERVINGS & SCALING

Original recipe yield: 4 servings

USMETRIC

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INGREDIENTS

2 cups water
1 cup brown rice
1/4 cup diced red onion
1/2 cup diced celery
1/4 cup dried cranberries
1/2 cup balsamic vinaigrette salad dressing
1 tablespoon sugar

READ REVIEWS (42)

DIRECTIONS

In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
Transfer rice to a serving bowl, and stir in onion, celery, cranberries, salad dressing and sugar. Cover, refrigerate, and serve cold.

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REVIEWS

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Reviewed on Feb. 4, 2004 by Anastasia Wojiek

This is a great recipe. Easy to prepare and fabulous variety of textures and flavors.

15 users found this review helpful

Reviewed on Jul. 1, 2005 by DUNTEACHN

I followed the directions exactly as stated, except that I let the rice cool before adding the other ingredients. It was delicious and wasn't sticky, clumpy or mushy. I'll be making this again.

14 users found this review helpful

Reviewed on May 6, 2004 by SROSE67

Oh my gosh ! My family LOVED this recipe. My husband, my 4 year old son, 7 year old daughter and I really loved every bite of this recipe. I did not have balsamic vinaigrette salad dressing. So I used 1/4 cup balsamic vinager and 1/4 cup fat free italian dressing. The taste was magnificent. I will make again !!!!!!!

12 users found this review helpful

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