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Lemon Sorbet

Submitted by: FLASHDANCE16

Lovely Lemon Sorbet to cleanse your palate after a meal!

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Rosemary Citrus Sorbet

Submitted by: Becky Baird

This pretty pink dessert bursts with the fresh flavors of grapefruit, lime and rosemary. Becky Baird of Salt Lake City, Utah sent in the recipe.

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Chunky Banana Nut Chip Ice Cream

Submitted by: Stephany Brown

Home Town: Dallas, Texas, USA

Living In: Mesquite, Texas, USA

Banana ice cream with nuts and mini chocolate chips -- just puree bananas with milk and cream and freeze in an ice cream maker.

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A cheap and easy ice cream recipe without cream: just evaporated milk, skim milk and sugar. I flavored the basic ice cream recipe with vanilla and banana puree to get rid of the evaporated milk taste but feel free to improvise!

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Banana Loaf Cake I

Submitted by: Sandi

This recipe is a family favorite. It is great for using over ripe bananas. I usually double the recipe and make two loaves. You can also add walnuts if you wish. Note: When your bananas are over ripe, you can put them in the freezer until you are ready to use them.

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Banana Cake IX

Submitted by: Caroline

A delicious banana cake made with vegetable shortening that doesn't require frosting! Use ripened bananas for optimum flavor.

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Juicy Watermelon Sorbet

Submitted by: Sam H.

A refreshing frozen treat made with pureed watermelon.

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Pink Grapefruit Sorbet

Submitted by: FOODCHICK23

Home Town: Flemington, New Jersey, USA

Living In: Pyong-Taek City, Kyonggi-Do, South Korea

A delightfully fresh, crisp ending to a meal or after a fish course to cleanse the palate. Garnish with small mint leaves or any small green herb leaf.

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Basil-Lime Sorbet

Submitted by: Mark Logan

Home Town: Wichita, Kansas, USA

Living In: Prairie Village, Kansas, USA

This delicious sorbet combines basil and lime in a perfect, light dessert.

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Banana Split Dessert

Submitted by: Stella Paukovich

This refreshing dessert creates such a pretty picture, it's sure to be met with compliments. It has all the flavors of a banana split but fewer calories with whipped topping instead of ice cream. --Stella Paukovich Apollo, Pennsylvania