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Amazin' Raisin Cake

SUBMITTED BY: RNC

"This is a copy of the recipe from my Grandmothers' recipe book. It's an excellent apple spice raisin cake that has the amazing ingredient of mayonnaise!"
PREP TIME  20 Min
COOK TIME  45 Min
READY IN  1 Hr 5 Min
Original recipe yield 1 - 2-layer 9 inch cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1 cup mayonnaise
  • 1/3 cup milk
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 3 cups apple - peeled, cored, and chopped
  • 1 cup raisins
  • 1 cup coarsely chopped walnuts
  • 2 cups heavy cream
  • 1/2 cup confectioners' sugar

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
  2. In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Batter will be thick. Sir in the chopped apples, raisins and walnuts.
  3. Spread batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes. Remove and cool on wire racks.
  4. In a large bowl, whip the cream and confectioners' sugar until stiff peaks form. Fill and frost the cake.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by KIMMISUE
to save time, I used a spice cake mix and just added the mayo, milk, apples, nuts, and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CAKEGAL
Ran out of milk; just used water and it was still moist. I put a caramel frosting on it... MORE


 
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Nutritional Information
Amazin' Raisin Cake

Servings Per Recipe: 12

Amount Per Serving

Calories: 668

  • Total Fat: 37.3g
  • Cholesterol: 101mg
  • Sodium: 443mg
  • Total Carbs: 80.2g
  •     Dietary Fiber: 3g
  • Protein: 7.5g

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