My first attempt in making this dish went well. Everything had a nice flavor, except the amaretto cream sauce on top. I think I used too much. Another issue was the type of amaretto I had. I bought a cheap, knock-off brand (Hiram Walker). It should NOT be used for cooking, only for mixing drinks haha! I think if I had bought the Disaronno, I would have been a lot happier. I will let y'all know next time I make it.
Also, I made this dish with Basil instead of Tarragon, and Romano instead of Gruyere, and it turned out great!
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My first attempt in making this dish went well. Everything had a nice flavor, except the...