Amaretto Brownies Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 3, 2015
to the person who commented "still alcohol" in it after baking for over 2 hours ~ did you actually read the entire recipe prior to making that comment ? It clearly states, with a "warning" yet .. that the alcohol does not bake out of it. please read & comprehend prior to FYI'ing as though its news we were not aware of ..
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Cooking Level: Intermediate

Home Town: Sawyer, Michigan, USA

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Reviewed: Dec. 20, 2014
I made the brownies cake and cut the powered sugar in half. I also refrigerated the brownies before adding the chocolate drizzle to prevent it from melting the topping.
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Cooking Level: Expert

Living In: San Antonio, Texas, USA

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Reviewed: Dec. 4, 2013
It was extremely rich is all i can say. Im more the fan of moist but cake like density brownies.
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Reviewed: Jul. 20, 2012
This recipe is easy and delicious! In the future, however, I would make only half of the amaretto glaze. It made way more then I needed and I ended up wasting half of it.
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Reviewed: Jun. 16, 2012
FYI -- You could bake this for over 2 1/2 - 3 hours, and there would STILL be ALCOHOL in it!!
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Living In: Minnetonka, Minnesota, USA

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