Photo of: Healthy and Delicious Cherry Pie

Healthy and Delicious Cherry Pie

Submitted by: Annie 
This recipe is great with vanilla ice cream or yogurt. It's my first year trying the crust and haven't looked for another pie crust recipe since. If desired, mix 1/4 cup of wheat germ into the pie crust dough. 

Cherry Icebox Pie

Submitted by: Polly Stewart 
For this delightful pie, cherry pie filling is dolled up with sweetened condensed milk, eggs and lemon juice. Then it 's baked in a graham cracker crust and chilled for a few hours. 

Photo of: Best Cherry Pie

Best Cherry Pie

Submitted by: Leia 
Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned cherry pie filling, sugar, flour and almond flavoring. 

Photo of: Deep Dish Cherry Pie

Deep Dish Cherry Pie

Submitted by: Cindy Humpleby 
Lots and lots of sour cherries go into this pie and the end result is a slightly tart, juicy, incredibly delicious pie that goes well with scoops of vanilla ice cream. 

Photo of: Cherry Pie IV

Cherry Pie IV

Submitted by: Beth Campbell 
This is the 1999 American Pie Council's National Pie Championship first place winner in the Fruit and Berry Category. 

Dessert Cherry Pie

Submitted by: Beth Leslie 
A light and fluffy cherry cream pie with both whipped egg whites and whipped cream folded in. 

Photo of: Cherry Pie II

Cherry Pie II

Submitted by: Carol 
Although you 'll have to pit the cherries for this one, the fabulous results will make it worth your effort. Sugar, flour, butter and cherries are stirred together and poured into a pie shell. Then on goes the lattice top and in goes the pie into the oven. 

Photo of: Cherry Pie III

Cherry Pie III

Submitted by: Beth Campbell 
You 'll be able to tell that this is a prize-winning recipe. The crust is flaky and buttery, the cherry filling is thick and perfectly sweetened, and there 's a lovely hint of almond extract. 

Ground Cherry Pie I

Submitted by: Holly 
For this simple, slightly piquant pie, ground cherries bake up wonderfully with sugar and spices and doused with fresh lemon juice. Look for these gems at your favorite farmers market and bake up a pie or two. 

Photo of: Rhubarb Cherry Pie

Rhubarb Cherry Pie

Submitted by: Annabelle Magee 
The rhubarb is sliced, stirred into cherry pie filling and sugared. This yummy filling is poured into a prepared crust, topped with a second circle of pastry, and baked in a hot oven until bubbly and golden. 
 
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