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Swiss Macaroni

Submitted by: Carolyn Steele

At her home in Marathon Shores, Florida, Carolyn Steele brings smiles to the faces of friends with her comforting combination of macaroni, onion and Swiss cheese. 'I enjoy sharing this casserole with neighbors,' she says.

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Easy No-Boil Macaroni and Cheese

Submitted by: Kristin

Home Town: Newark, New York, USA

Living In: Marion, New York, USA

There's no need to boil the noodles in this cheesy macaroni bake. Use a blend of sharp and extra sharp Cheddar cheeses for great flavor.

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Fiesta Macaroni

Submitted by: Sandra Castillo

When time is short, Sandra Castillo relies on this family-pleasing main dish. 'It's so easy to fix, and everyone loves the zesty flavor that the salsa and chili beans provide,' comments the Sun Prairie, Wisconsin cook.

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Macaroni 'n' Cheese for Two

Submitted by: Mrs. O. Lick

This is the simplest of entrees, so well received on cold, frosty evenings. The combination of sour cream and cheese gives this macaroni dish a distinctive taste of its own. -Mrs. O. Lick, Boyne Falls, Michigan

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Macaroni Au Gratin

Submitted by: Jeannine Hopp

HERE'S an easy, tasty dish my family has always liked. Whenever we attend a potluck supper, I take this macaroni casserole...and come home with an empty dish and many requests for the recipe. -Jeannine Hopp, Menomonee Falls, Wisconsin

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Baked Macaroni with Pepperoni

Submitted by: April

Macaroni and cheese are baked with tomato sauce and pepperoni.

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Mom's Macaroni and Cheese

Submitted by: Maria Costello

The wonderful homemade goodness of this creamy macaroni and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. -Maria Costello, Monroe, North Carolina

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Old-Fashioned Macaroni, Tomato, and Cheese Bake

Submitted by: Alta

Living In: Independence, Missouri, USA

This is a simple and inexpensive version of an old-country style dish just like grandma used to bake. It really takes you back a few decades. Macaroni, sharp Cheddar cheese, and petite diced tomatoes are combined with herbs and spices for a delicious old-fashioned favorite.

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Macaroni and Cheese Bake

Submitted by: BONNIEBELLE

Elbow macaroni is baked in a casserole with canned chicken soup, sliced tomatoes and processed cheese slices.

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Cheddar Mushroom Macaroni

Submitted by: Barbara Williams

This is my favorite dish to bring to church dinners, and whenever we have a carry-in at work, I'm asked to make it. I discovered the recipe several years ago. The rich creamy taste keeps it on my list of favorites. My husband even loves it cold! -Barbara Williams, Shady Dale, Georgia