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Photo of: Gobi Aloo (Indian Style Cauliflower with Potatoes)

Gobi Aloo (Indian Style Cauliflower with Potatoes)

Submitted by: Shahzadi
Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish. 
Photo of: Aloo Gobi ki Subzi (Potatoes and Cauliflower)

Aloo Gobi ki Subzi (Potatoes and Cauliflower)

Submitted by: Manisha
This is a simple and easy to toss together recipe using cauliflower. Serve this dish with Indian breads such as thin rotis or naans - even a pita bread will do! Garnish with cilantro if you'd like. Asofoetida can be found in some grocery stores, but will most likely be found in an Indian grocery store, it is often called 'hing'. 
Photo of: Alicia's Aloo Gobi

Alicia's Aloo Gobi

Submitted by: Alicia
Living In: Akron, Ohio, USA
Here's a variation of Aloo Gobi, a traditionally dry Indian dish consisting of potatoes and cauliflower. This recipe calls for coconut milk, tomatoes and chickpeas for a savory main dish in a spicy sauce. Serve with basmati rice or, better, with breads such as roti, naan, or pita. 
Photo of: Aloo Phujia

Aloo Phujia

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Spicy potatoes, tomatoes and onions with an Indian kick! This is super spicy so be aware! 
Photo of: Aloo Matar

Aloo Matar

Submitted by: Vaijayanti Tamhankar
Potatoes and peas are cooked in a tomato sauce with Indian seasonings. 

Gobi Masala (Cauliflower Curry)

Submitted by: Natasha Heran
Small florets are stirred into and combined with tamarind water, coconut milk, flour and chili powder. Then all is poured into a skillet that has been readied with hot oil and mustard seeds. Simmer until the cauliflower is tender and the sauce smells won 

Vegetable Curry

Submitted by: MRICHAR4
Cauliflower and potatoes are simmered in a spicy curry sauce for a nourishing memorable meal. This recipe calls for ingredients found in any grocery store, or that are already in your own kitchen. Delicious and easy to prepare. Make as spicy or mild as you want. 

Alu Baigan

Submitted by: BlackAshes
Home Town: Brampton, Ontario, Canada
Living In: Calgary, Alberta, Canada
Alu Baigan is a West Indian curry made with potato and eggplant which is served with roti or rice and kadhri. You can improvise with the ingredients if you are missing some; it tastes great even with just a few spices and hot pepper! I like my eggplant to be completely mushy. 

Potatoes in Spicy Peanut and Sesame Paste

Submitted by: gormand
Diced potatoes, onions, and tomato are cooked in a creamy peanut and sesame seed sauce to create a rich dish seasoned with eastern Indian spices and seasonings. 

Easy Curried Cauliflower

Submitted by: mn
This is quick and delicious! Eat the cauliflower with plenty of naan or rice; it's especially delicious with a side of plain yogurt! 
 
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