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Almond Yummies

SUBMITTED BY: Debbie

"Simple almond cookies, that are simply heavenly! The dough is good cooked or uncooked and also makes a good pie crust if the recipe is doubled"
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 1.3 star rating.
Read Reviews (3)
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups all-purpose flour
  • 1 cup white sugar
  • 2 teaspoons almond extract
  • 2 eggs
  • 1/4 cup sliced almonds

DIRECTIONS

  1. Preheat oven to 350 degrees F ( 175 degrees C ).
  2. In a medium bowl, stir together the flour and sugar, add almond extract and eggs; mix until well combined. Roll dough into 1 inch balls, place on a cookie sheet, and place an almond slice on to top of each one. Bake for 8 to 10 minutes, until golden brown.
  3. Bake for 8 to 10 minutes, until golden brown.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2003 by Mr. Marco Salmon
Debbie, I think you have made an error in this recipe in regards to the amount of flour.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2003 by MARY MARGARET
I think there might be a mistake with the recipe. It doesn't seem to have enough flour. It was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2008 by Celestine
There are some major components missing from this recipe. I had to improvise to come up with... MORE


 
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Nutritional Information
Almond Yummies

Servings Per Recipe: 12

Amount Per Serving

Calories: 150

  • Total Fat: 2g
  • Cholesterol: 35mg
  • Sodium: 11mg
  • Total Carbs: 29.1g
  •     Dietary Fiber: 0.6g
  • Protein: 3.1g

VIEW DETAILED NUTRITION

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