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Diane's Almond Tarts

Submitted by: DI_ANE

Home Town: Vancouver, British Columbia, Canada

Precious little almond-flavored tarts with a dollop of raspberry jam in the center of each.

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Cherry Almond Cake

Submitted by: Carol

This is great for the holidays. Originally submitted to CakeRecipe.com.

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A sweet almond custard is baked in a sour cream pie crust, topped with a tangy cream cheese and sour cream topping, and adorned with slices of fresh melon and mango. Just before serving, it 's brushed with an apple jelly glaze.

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Almond Cream-Puff Ring

Submitted by: SYNCHORSWIM

Living In: Toronto, Ontario, Canada

A big wheel of Choux pastry is filled with easy almond-flavored Bavarian cream, and glazed with chocolate. This recipe is so easy to make, but your guests will think you spent all day in the kitchen! Delicious! Make about 3 hours before serving.

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Chocolate Almond Pudding

Submitted by: JOSIE

This is quick a and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!

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Tahini Almond Cherry Cookies

Submitted by: SKILLETZILLA

Home Town: Eugene, Oregon, USA

Living In: Portland, Oregon, USA

These toothsome cookies are rich with tahini, almond paste and meal, fruit, and multigrain flakes. They make great snacks for the bicyclists in my life!

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Almond Puff Pastries

Submitted by: Barbara Harrison

My husband comes from a family of almond growers, so I use almonds often in my baking. These puff pastries have a crisp topping and creamy filling. --Barbara Harrison, Monte Sereno, California

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Almond Puff Cake

Submitted by: CALAMARI

Simple and elegant, choux pastry is made with almonds and filled with a sweet almond cream.

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Almond Coconut Chocolate Cookie Balls

Submitted by: MARBALET

These little cookies taste a lot like the popular candy bar.

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Almond Brittle Torte

Submitted by: Marrian Storm

'I brought this impressive cake to my bridge club potluck - and now they want in every time we meet,' says Marrian Storm from Athol, Idaho. 'Homemade brittle makes it extra special.'