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Cinnamon Almond Rice Pudding

Provided by: Almond Board

Almond milk, basmati rice, and sliced California Almonds are used to make this creamy, nutty rice pudding.

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Almond Red Tea Custard

Provided by: Almond Board

Red tea gives this creamy almond milk custard its distinctive flavor.

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Almond Filling

Submitted by: Carol

An Amaretto flavored custard filling goes wonderfully well with chocolate cakes.

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Frozen Almond

Submitted by: KITCHENGIRL

This is a cold frosty sweet dream of a drink...for adults only!

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Almond Blue Cheese Fritters

Provided by: Almond Board

Flaky pie dough is stuffed with blue cheese, slivered California almonds, and sweet red bell pepper, and then fried until golden.

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Badam (Almond) Sherbet

Submitted by: Bahu

Home Town: Chandpur, Chittagong, Bangladesh

Living In: London, Greater London, England, U.K.

An Indian-style sherbet is a milk-based drink that can be served frosty cold or even warm. This one blends milk, cream, almonds, and rosewater for an exotic but refreshing sweet drink.

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Chocomint Toddy

Submitted by: KSTEAMS

A perfect hot toddy for a snowy winter night! Easy to make, delightful to drink, warms you inside-out.

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Almond Toffee Bark

Provided by: Almond Board

Perfect for holiday gift giving, this homemade toffee candy is topped with a combination of bittersweet and semi-sweet chocolate and a generous layer of almonds.