The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 29, 2009
Very good just as recipe states. Next time will use brewed tea.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Jul. 24, 2008
Too much almond flavor. Use 1/2 of what recipe calls for.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 15, 2007
Delicious! If made precisely according to the directions, it's a bit heavy; not bad at all, just slightly unsuited for a hot summer day.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 24, 2007
I also used regular tea bags. Never would have thought to make tea with almond and vanilla extract but it was good. Like the subtleness of the flavor. Didn't include the sugar as we sweeten to individual taste.
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Cooking Level: Expert

Home Town: Elizabethtown, Kentucky, USA
Living In: Paducah, Kentucky, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Photo by Elisa Sue
Reviewed: Dec. 26, 2006
Splendid taste.
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Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA
Living In: Mishawaka, Indiana, USA
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jul. 10, 2006
This was very good. I used 3 of the large iced tea bags instead of instant tea and only 1/2 a cup of sugar. I thought it was plenty sweet. Would definately make this again!
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Cooking Level: Intermediate

Living In: Fort Collins, Colorado, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 18, 2006
This tea is awesome!!!!!! It is refreshing and tasty. If you love the almond taste you will love this tea!!!! It is great as is but it was a little sweet for my taste so I used half the sugar and it was great!!!!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 11, 2006
I made this with regular black tea, and sugar-free lemonade powder insted of frozen concentrate. Worked great and tasted delicious. Thanks!
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Photo by Caroline C

Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 1, 2006
This is great. Almond extract gets expensive...you can buy it a lot cheaper at Sam's Club.
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The reviewer gave this recipe 0 stars. This recipe averages a 4.2 star rating.
Reviewed: Jul. 20, 2005
This is a wonderful recipe. I think this is A W E S O M E. I made this and took it to work. It was gone and now my office workers will only drink this type of Ice Tea. Thanks Bahama Mama.
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