Almond Rice Seasoning Mix Recipe
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Almond Rice Seasoning Mix

By: Linda Emery  
"With its lemon and dill flavors, this side dish is ideal alongside any entree. 'I've been making it for more than 10 years and my family still loves it,' Linda Emery writes from her Tuckerman, Arkansas home. 'Add cubes of leftover cooked chicken for a fast main course,' she suggests."

Rating: This weblink has been rated 6 times with an average star rating of 3.7 Read Reviews (5)

Rate/Review | 171 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 21 servings
 

Ingredients

  • 1 cup slivered almonds, toasted
  • 2 tablespoons dried parsley flakes
  • 4 1/2 teaspoons dill weed
  • 1 tablespoon dried minced onion
  • 1 teaspoon salt
  • 3/4 teaspoon celery seed
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • ADDITIONAL INGREDIENTS (for each batch):
  • 2 cups chicken broth
  • 1 cup long grain rice
  • 1 tablespoon butter or margarine
  • 1/2 teaspoon grated lemon peel

Directions

  1. Combine the first eight ingredients. Store in an airtight container in a cool dry place for up to 3 months.

Footnotes

  • To prepare rice: In a saucepan, bring broth and 3 tablespoons mix to a boil. Add the rice, butter and lemon peel. Reduce heat; cover and simmer for 15-20 minutes or until broth is absorbed. Yield: 3-4 servings per batch.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2009 by tat2whttrsh aka Lambchop's Mom 
I threw all the spices and nuts into a small Ball jar, put on a lid and shook away. It smells... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2009 by banshezmom 
Yummy, yummy. Much better (tasting and healthwise too) than boxed rice mixes. I made mine... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by bridgett 
yummy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by susiekew 
Easy and delicious. My daughter is not usually too fond of rice, but she had seconds as a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2009 by theparsons 
This was not good at all. Followed the recipe exactly and it was dry and the flavor was... MORE

 
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