More Recipes Like Almond Paste

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Almond Butter Icing

Submitted by: DeDe

Light almond flavored icing, great for sugar and butter cookies. You may need as little as 4 cups of confectioners' sugar; just stop adding it when you've reached the desired consistency.

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Almond Macaroons II

Submitted by: Jandee

Almond cookies flavored with lemon. This is one of two recipes I have. My sister and I play around with them to try to get the best cookies possible.

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Almond Custard Filling

Submitted by: Brenda Benzar Butler

This is the filling and topping for Poppy Seed Cake.

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Almond Kisses

Submitted by: Bella

A delicious, traditional Swedish cookie.

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Italian Almond Biscuits

Submitted by: Steph

Crisp almond cookies, ideal for dipping into a glass of dessert wine.

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Norwegian Almond Cake

Submitted by: TIGERDYR

Home Town: Hjørring, Nordjylland, Denmark

Living In: Galway, County Galway, Ireland

A light almond cake with a rich custard topping. Not a pretty cake, but never met a person who didn't like it. However, be careful - not all the ingredients are good for the waistline.

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Cherry Almond Cake

Submitted by: Carol

This is great for the holidays. Originally submitted to CakeRecipe.com.

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Crustless Almond Cheesecake

Submitted by: Molly Seidel
Provided by: Cooking for 2

The dessert, Molly notes, is another tried-and-true family favorite. 'My mother made this scrumptious dessert for years,' she says. 'It's creamy and satisfying, and folks always ask for the recipe.'

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Almond Coffee Creamer

Submitted by: Janet Lippincott
Provided by: Taste of Home

This tasty creamer has just four simple ingredients-- but its spicy almond flavor is so rich and soothing, friends will think you fussed. I give it in a holiday jar or with a Christmas mug.

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Make your own marzipan instead of buying it. Marzipan is used to frost Christmas cakes and for candies, and all sorts of other goodies. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.

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