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Almond-Honey Wheat Bread

By: Raye Rowe  
"'I have two bread machines, and i keep both of them going when the grandkids come to visit,' explains Ray Rowe from Cadiz, Kentucky. 'Featuring plenty of crunchy almonds, this bread is the best of any we've tried. We think it's particularly good toasted.'"

Rating: This weblink has been rated 8 times with an average star rating of 4.4 Read Reviews (7)

Rate/Review | 438 people have saved this

Prep Time:
10 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 1/4 cups water (70 to 80 degrees F)
  • 1/4 cup honey
  • 2 tablespoons butter or margarine, softened
  • 2 teaspoons salt
  • 2 cups bread flour
  • 2 cups whole wheat flour
  • 2/3 cup slivered almonds, toasted
  • 3 teaspoons active dry yeast

Directions

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2008 by Lorna 
I modified this recipe a little. Instead of 1/4 cup honey, I added 1/3 cup and reduced the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2008 by BRR 
Worked beautifully in my machine. Rose well, stayed fresh, not too crumbly. This may be our... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2007 by Candy1980 
Couldnt really taste the honey but it was still a bit hit. I think i will try experimenting... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by JENNIFER72_00 
I have a 1 1/2lb bread machine so I had to scale the recipe down to 12 servings. I think I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by MAR.THOMPSON 
This is excellent. Everyone loves it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2008 by Kristie 
This was a good recipe..although I was hoping for it to be a touch sweeter. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2007 by Les 
This was excellent. Thanks MORE

 
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