Almond Green Beans Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: May 30, 2006
Excellent! Very easy and tasty.
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Reviewed: May 18, 2006
This came out okay but the beans out of a can and stewed tomatoes made for a rather soft/mushy green bean dish. Not my favorite but okay to whip up in a hurry
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Cooking Level: Intermediate

Living In: Boston, Massachusetts, USA

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Reviewed: Apr. 17, 2006
i found this recipe at the last minute just to add another side to a family birthday dinner, and it turned out to be my favorite thing there! i used 2 cans french cut green beans and 1 can of WalMart brand Italian seasoned stewed tomatoes, then added just a small amount of Mrs.Dash Tomato/Basil/Garlic seasoning. it was so simple! i will definitely keep these items on hand so i can make more on an everyday basis.
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Photo by EMILY052005

Cooking Level: Intermediate

Home Town: Fayetteville, Georgia, USA
Living In: Athens, Georgia, USA

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Reviewed: Mar. 23, 2006
I love green beans!!It was very easy and tasted great. I also used 2 cans of GB to one can TOM. The kids loved it too!!
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Reviewed: Jan. 30, 2006
Another great recipe! I loved these green beens. I use two cans of green beans and one can of stewed tomatos. I recommend using the canned beans as suggested. I tried it with frozen green beans and it wasn't nearly as good.
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Cooking Level: Intermediate

Home Town: Isleton, California, USA
Living In: Sacramento, California, USA

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Reviewed: Sep. 7, 2005
Tomatoes and green beans have always tasted great together. I had never thought of adding almonds. It added a crisp to it, and tasted great. A little jalapeno gives it a little kick, kind of like spanish almond green beans.
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Photo by Kristin

Cooking Level: Intermediate

Home Town: Artesia, New Mexico, USA
Living In: San Antonio, Texas, USA

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Displaying results 21-26 (of 26) reviews

 
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